Korean Beef Bulgogi
Ingredients:
1.5 pounds thinly sliced ribeye steak
1 pear, grated
1/4 cup soy sauce
2 tablespoons sesame oil
3 tablespoons brown sugar
2 tablespoons minced garlic
In Album: Jimmy's Timeline Photos
Dimension:
735 x 908
File Size:
123.21 Kb
Like (2)
Loading...