Both pigs were raised under identical free range conditions. The right was supplemented with some grain/corn/soy based feed the left was left to forage naturally
Pretty much shows the benefits of grass fed and finished (no grain fed) meat.
It should also give you some indication of what grain/soy/corn does to our bodies.
In Album: Jimmy's Timeline Photos
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Larry
Just bought half a hog. All natural feed. Def looks like the one on the left. And WAY cheaper then store bought.
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