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🍴 Garlic Lemon Shrimp Looking for a refreshing and impressive dinner? This dish features succulent shrimp cooked in garlic and lemon, creating a zesty and refreshing flavor that will tantalize your taste buds. Ingredients: - 3 tablespoons butter - 1 lb shrimp (deveined with tails removed) - 1 teaspoon salt - ½ teaspoon pepper - 3 cloves garlic (minced) - ½ teaspoon red chili flakes - 1 tablespoon fresh parsley (chopped) - 3 tablespoons lemon juice Preparation: 1. Melt butter in a pan over medium heat. 2. Spread the shrimp around in the pan in a single layer, sprinkling the salt and pepper on top, then cook until the butter is starting to turn a dark brown. Flip the shrimp, add the garlic and chili flakes, and cook for about 15-30 seconds. 3. Add the parsley and lemon juice, reducing the lemon juice down to a sauce, then remove from heat. 🕒 Total Time: Under 30 minutes 👉 Follow @FoodSimp for more recipes!