photo #6993536

🍴 Blueberry Mug Muffin Looking for a quick and delicious breakfast? Try this Blueberry Mug Muffin! In just a few minutes, you can have a warm, fluffy muffin bursting with juicy blueberries. Perfect for those busy mornings when you're on the go! Ingredients: - ⅓ cup all-purpose flour - 2 tablespoons sugar - ¼ teaspoon baking powder - ¼ teaspoon kosher salt - ¼ cup milk - 2 tablespoons unsalted butter (melted and cooled) - ½ teaspoon vanilla extract - 1 tablespoon lemon zest - ¼ cup fresh blueberry - sparkling sugar (optional) Preparation: 1. In a mug, whisk together flour, sugar, baking powder, and kosher salt. 2. Add milk, butter, and vanilla. Mix until smooth. 3. Stir in lemon zest and blueberries. 4. Microwave for 1½-2 minutes, or until cake appears puffy and cooked through. 5. Cool 2 minutes. Top with sparkling sugar (optional). 👉 Follow @FoodSimp for more recipes!