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Bacon Jam Pizza INGREDIENTS • 1 medium pizza crust • 1 cup shredded mozzarella • 1 cup bacon jam, homemade or store-bought • 3 ounces brie cheese, sliced INSTRUCTIONS • Preheat your oven to 450 degrees Fahrenheit. Form the pizza dough into a round crust on a baking sheet. Sprinkle the mozzarella over the top then spread the bacon jam on top. 1 medium pizza crust, 1 cup shredded mozzarella, 1 cup bacon jam • Place the slices of brie cheese on top of the bacon jam, arranging them so that each slice of pizza will have one piece of brie cheese. 3 ounces brie cheese • Bake the pizza for 12-15 minutes, or until the crust is golden brown and cooked through. Let the pizza rest for 5 minutes before slicing it into 8 pieces. ➡️If You see any recipe I post at @FoodAndRecipesWithCherokee on @CookingwithLov or @Yummmys , it has been stolen from here - report to telegram & leave those channels @FoodAndRecipesWithCherokee 🦉