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This Native Seed Oil Is WAY Better Than Olive Oil And No One Presses It Anymore!Long before olive oil became a global staple, a native seed oil was widely used for its superior nutrition, flavor, and health benefits. Today, it is nearly forgotten, even though it offers advantages that olive oil cannot match. Learn about this forgotten oil that was prized for its versatility in cooking, medicinal properties, and resilience in production. Discover why it disappeared from modern kitchens and why it deserves a revival for health-conscious cooking.#NativeSeedOil #BetterThanOliveOil #ForgottenFoods #AncientNutrition
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