John Burke
on November 22, 2023
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Linda Guttendorf Hale
I love roly-poly’s, but not in my food. I remember as a child looking for them and holding them.
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November 22, 2023
Rickie
Rickie replied - 1 reply
Truth Seeker
Technically this is, it's been used for hundreds of years to color food red. Virtually anything you've ever eaten that was red was died with this red #4. Especially any thing listed as "all natural". The other red dyes are chemically synthesized from petroleum, and for a long time were banned from... View More
November 22, 2023 Edited