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Look at this photo. A beach in the 70s. Not a single overweight body in sight. Fast forward 50 years and the difference is undeniable, but nobody’s asking why.It’s not “genetics.”It’s not “bad luck.”It’s not even just “too much food.”It’s the collapse of our food system.And, most importantly, our soil.Since the 70s:⚠️ Soils have been stripped of minerals through industrial farming.⚠️ Our meat is injected and our food is sprayed with a concoction of chemicals including herbicides, insecticides, and fungicides.⚠️ Ultra-processed foods loaded with chemicals and seed oils replaced real food.⚠️ We swapped ancestral nutrient density for synthetic additives and fake vitamins.The thing is .. when your cells are starving for minerals, your body stays hungry. It keeps eating, searching for the spark that only minerals provide. Without minerals, metabolism slows, detox pathways back up, and fat storage becomes the default. Add modern chemical exposure into the mix, and the body has no choice but to lock toxins away in fat to protect vital organs. And when the toxic load just keeps coming, from food, environment, and even EMFs, the cycle only continues.What’s more, chemicals don’t just create more fat. They disrupt hormones, block cellular communication, and hijack your microbiome, creating a perfect storm of imbalance.Minerals aren’t just “nice to have.” They’re the conductors of your body’s electricity. Without them, you can’t burn fat efficiently, you can’t detox, you can’t regulate appetite.This is why Fulvic Acid Minerals are so different. They restore what the food industry took away:⚡ 70+ trace minerals your cells actually recognise.🌱 They make real food bioavailable again.💚 They repair gut terrain and turn on natural detox.People didn’t suddenly “get lazy.” In fact, the gym culture we see now wasn’t really a thing back then!The truth is we got poisoned and starved at the same time.