Dennis Onken
on December 13, 2020
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Greg Dorn
Had 2 Mcribs last night. Much better with No pickles, add the small cheeseburger onions and dont get the sauce, i put my Sweet Baby Rays on them at home.
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December 13, 2020
Magilla Guerrilla
It takes them over a year to gather up all the pig nostrills and other leftovers to grind up and form into patties. I dont trust anything that is mass produced!
December 13, 2020
Darrin Eggleston
Everyone knows that the McRib is made from clinton witnesses. ?
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December 13, 2020