Hard boiled eggsEnough water to cover eggs, 1 tsp salt, 1 tsp baking powder.Bring water to a rolling boil (large big bubbles). Turn off heat and let set for 10 minutes.Drain hot water add cool water and ice let set until eggs are no longer hot. Then peal and eat.For deviled eggs:Slice eggs in half lengthwise remove yoke from all the eggsAdd mayonnaise and mustard to your liking and stir together.Put yoke mixture back in eggSprinkle with smoked paprika
In Album: Rakel McDuff's Timeline Photos
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Darla Nixon
I love deviled eggs!!
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