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CROCK-POT ROOT BEER MOONSHINE + Ingredients10 Cups Water2 1/2 Cups Granulated Sugar1/2 Cup Brown Sugar Packed1 Tablespoon Pure Vanilla Extract4 Tablespoons Root Beer Extract1 Liter Everclear Grain Alcohol Or VodkaAdd water, granulated sugar, brown sugar, and pure vanilla extract to a 4 quart or larger slow cooker.Cover and cook on HIGH for 2 hours, stirring occasionally.Turn off or unplug the slow cooker and stir in the root beer extract.Allow the liquid to cool completely and then mix in the Everclear or vodka.Ladle mixture into clean canning jars with lids and rings in a cool dark place.Drink responsibly!