This slow cooker chicken recipe is adapted from my dakjjim (also called jjimdak) recipe. And unlike dakdoritang, a chicken dish that is cooked in a spicy red sauce, this dakjjim recipe is braised in a sweet and savory sauce. It gets the spicy kick from fresh or dried hot peppers but you can leave them out if you don't care for spicy food.
RECIPE: https://www.koreanbapsang.com/slow-cooker-dakjjim-korean.../
Dimension:
650 x 971
File Size:
105.34 Kb
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