A new cocktail: A Bloody DeathA cross between a Kir Royale and a Death In The Afternoon, this is a built drink.1/2 oz Creme de Cassis1 oz Absinthe3 oz Champagne (or Prosecco)Pour Creme de Cassis, then Absinthe, into a tall Champagne flute. Top with Champagne (or Prosecco).Now, it tastes basically like a Death In The Afternoon -- the Absinthe almost completely obliterating the blackcurrant. But the latter add a bloody touch to the drink.
In Album: Rene Hollan's Timeline Photos
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