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Corned Beef and Cabbage Follow for more recipes Corned beef and cabbage taken to the next level with some easy add-ins to make the prettiest version of this super classic dish. Ingredients: 1.5 lb corned beef homemade preferred, see notes 1 packet spice mix homemade preferred, see below 1 head cabbage small head preferred 1 lb potatoes halved, new potatoes preferred 1 bunch carrots peeled and cut into 2” lengths, skinny carrots preferred, about 1 lb 2 shallots peeled and halved 4 oz olives 1 tbsp Japanese mustardOptional Homemade Spice Mix