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Dinner tonight was quite yummy. Pork, Peppers, Onions and sliced fresh Garlic Cloves fried in Sesame Oil. I put the Onions and Peppers in when the Garlic and Pork were already cooked so they would stay crispy when I shut the heat off. Towards the end I mixed in a bit of Oyster Sauce for that yummy Asian flavoring. Served this up with a Dipping Sauce made of Duck Sauce, low sodium Soy Sauce and yummy Sambal Oelek Ground HOT Chili Paste, a Thai delicacy.Very Yummy!!